Wild turkeys can fly
Because turkeys look so big and awkward, it may seem unlikely that
these birds can take to the skies — especially considering how fast they
can fly. Over short flights, a wild turkey can top out at about 55 miles per hour (89 km/h), according to the National Wildlife Federation. Domestic turkeys (Meleagris gallopavo),
however, can't fly because they are too heavy. These birds have being
fattened up over generations for the holiday dinner table.
Poop tells the genders apart
Examining a turkey's droppings can tell you if a male or a female bird
passed through the area. The feces of male turkeys are J-shaped, and
also straighter and larger than a female's, according to the state of
Georgia's wildlife resources division. Hen droppings, on the other hand,
look more like a spiral.
Wild turkeys can get up trees
Usually turkeys
are spotted eating acorns and other foods close to the ground, which
makes it hard to picture them all the way up a tree. But, that's where
they prefer to sleep, because their eyesight is so poor, according to
the Indiana Department of Natural Resources. Turkeys typically begin
their roost at dusk and return to the ground at first light.
Male turkey heads change color
The tops of male turkeys
are not only colorful, but highly variable. While males normally have
almost no feathers on their heads, when it comes time to breed, the
colors on their noggins can change between red, white and blue —
sometimes within seconds, according to the National Wild Turkey
Federation. Generally, the rest of a gobbler's body is green, bronze,
gold and red (good for attracting mates), while hens are typically brown
or grey (good for hiding, especially while on the nest).
Turkeys use stones for digestion
This part of the turkey may not be so digestible at Thanksgiving:
When eating, turkeys ingest small stones that go into a part of their
stomachs called the gizzard, which helps the turkey break down food.
This process is necessary because turkeys, like all birds, don't have
teeth.
In fact, turkeys have two stomachs: the glandular stomach that softens
the food with gastric juices, and the gizzard that grinds it up for the
intestines or the first stomach, if needed.
Only males gobble
There's a reason that male turkeys are called "gobblers" — they're the
only ones that make that noise! Each gobbler has a unique call that he
uses to attract females during breeding season. Female turkeys also make
distinct noises, but they sound more like chirps and clucks.
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